Mexico
Our Mexico menu is a delicious menu curated from our travels through Mexico. Students will get the opportunity to work with unique ingredients, a variety of local flavors, and learn new techniques. This is the perfect cooking class for students who want to learn something out of the ordinary!
In this class, students will learn
- Knife Safety & Techniques
- Tortilla Making
- Emulsifying
- New Flavor Profiles
- Ceviche