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India

India

Our India cooking class is a perfect class for students looking to learn the basics of building flavors, basic knife techniques, flavor profiles of India, and a simple dough for Naan. This class is a true sensory experience and a wonderful survey of India’s most favored dishes.

In this class, students will learn

  • Knife Safety & Techniques
  • Basic Dough/Flatbread
  • Rice cooking
  • Indian Flavors
  • Curry
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