ABOUT US

Because we respect our clients and their safety, Denver Cooking Classes requires that all in-home chefs have passed a background check and have earned their Food Safety Training & Certification.

Denver Cooking Classes offers the most unique recreational IN-HOME cooking classes for the home cook. We’ve designed our cooking classes to bring you A variety of authentic dishes from around the world. Choose from Italy, Spain, India, Thailand, Japan, France, Mexico, or our Globetrotter menu, and one of our experienced chefs will guide you through three dishes from the country of your choice! Denver Cooking Classes provides all of the ingredients & equipment needed For class - you provide the kitchen! Cooking classes are approximately 2.5 Hours.

Is your group too large to remain In-Home? No problem! Denver Cooking Classes will provide a kitchen & event space for groups of 8 guests or more. See our corporate cooking class section for more information on our team building cooking program!

About our Chefstructors

Sarah Daulton chef filling dough with meat mixture during in home private cooking class

Sarah Daulton
Owner | Foodie | Chefstructor

Sarah grew up in Cincinnati, Ohio and has worked in the food industry in and around Denver and Colorado for over 18 years. She’s worked as a line cook and a caterer, including her own small catering company, FoodieFood. Teaching is her second passion, as is utilizing local ingredients for the table.

Georgia P. Grey Standing smiling at camera after helping prepare for a healthy cooking class

Georgia P. Grey, INHC
Holistic Nutritionist

Georgia, founder of WBH Nutrition Co., is a Certified Holistic Health Coach specializing in autoimmune and Lyme Disease nutrition, as well as weight loss. Georgia sent her debilitating autoimmune disease symptoms into remission through the healing power of food and self-care. She passionately helps her clients get their life back and feel their best through her individualized holistic nutrition coaching.

Anne Schwegmann Chef smiling before a cooking class in Denver

Anne Schwegmann
Chefstructor

Anne is originally from St. Louis and has been working in the culinary field for over 17 years. She has a strong background in pastry and baking and loves teaching the home cook. Things like bread basics, pastry 101, and cooking on a budget are her specialties.

Annie Dowding chef and instructor at Denver culinary school smiling

Annie Dowding
Chefstructor

A true Colorado girl through and through. Her family, snowboarding and the Broncos are a few of her loves that occupy her time outside of the kitchen. Annie’s most favorite thing to prepare is Cajun food. Annie has a vast variety of experience in the hospitality industry that spans over 20 years. She spent her last 6 years as an Executive Chef at a local Colorado catering company, where she helped carry out countless weddings and parties. Previously to that she spent 8 rewarding years at the Denver Housing Authority creating and managing The Osage Cafe, Denver's first training platform for At-Risk Youth. The youth gained hands on experience with entry level job skills in the food industry as employees of a fully operating café.

Megan Hill in-home private chef instructor looking at the camera

Megan Hill
Chefstructor

Annie has a vast variety of experience in the hospitality industry that spans over 20 years. She spent her last 6 years as an Executive Chef at a local Colorado catering company, where she helped carry out countless weddings and parties. Previously to that she spent 8 rewarding years at the Denver Housing Authority creating and managing The Osage Cafe, Denver's first training platform for At-Risk Youth. The youth gained hands on experience with entry level job skills in the food industry as employees of a fully operating café.